Redefining American Cuisine Through a Protein Lens

Redefining American Cuisine Through a Protein Lens

Okay, let’s talk about protein. We know what it does for the body, right? Proteins keep us fuller longer; they help our muscles grow, contract, and move. Proteins support our immune system, they support DNA/RNA, and they help us grow fingernails, and a protein-heavy...
Travel Inspired Taste – Creating Culinary Moments

Travel Inspired Taste – Creating Culinary Moments

Traveling is one of my favorite things to do in the world. When planning a trip, my approach goes something like this.. Decide on location Read everything I can find on the area Create Google Maps list Start saving restaurants and planning my meals and drinks My...
Same Difference: Plant and Animal Based Meats

Same Difference: Plant and Animal Based Meats

Eating is a multi-sensory experience, but which comes first? Does the sound of a burger sizzling on a grill make you hungry? Does the smell of freshly baked bread from the neighborhood bakery make you want to gobble up an entire loaf? Every bite you take and whether...
IFT First 2022: A Recap

IFT First 2022: A Recap

After two years of virtual participation, Givaudan returned in person to IFT First 2022 – and what an experience! Shaking hands, sampling innovative products, and swapping physical business cards made us feel like it was 2019 again. All kidding aside, this...